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Child Nutrition
2021 Summer Workshops Food Safety and Sanitation (Food Handlers)
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Audience
Food Service Administrator
Food Service Personnel
Important Session Information:
Food safety is how food is handled to prevent foodborne illness. Food sanitation is the cleanliness of equipment and facilities. Participants will be able to get certified for two years. Must pass test with an 85 and above. You will receive certificate AFTER completing the course on July 14, 2021 at ESC-Region 19 zoom meeting .
Registration for this session has ended
Session ID:
191021
Credits Available:
(6) Contact Hours
(6) Hours
Seats Available:
69
Fee:
$0.00
Contact Person:
Yolanda Hernandez
Instructor(s):
Irma Barraza
Date
Location
(Wednesday, July 14, 2021 8:30 AM - 11:30 AM)
ONLINE LOCATION SITE, Online Location
Education Service Center-Region 19 ~ 6611 Boeing Drive ~ El Paso, Texas 79925 ~ Tel (915) 780-5055 ~ Fax (915) 780-5034
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